Great to have in the freezer for a sweet treat!
Makes 12 mini cheesecakes
FOR THE CRUST:
1 1/2 cups pitted Medjool dates
1/2 cup raw unsalted almonds
1/3 cup gluten-free oats
1 tsp vanilla extract
FOR THE CHEESECAKE:
1 1/2 cups raw cas... read more
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